Part-time Utility/Dishwasher

United States·CharlottesvillePart-timemid

DishwasherFood Service

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Quick Summary

Overview

The Utility Worker is a key member of the culinary team at WCBR. They are responsible for washing pots, pans, plates, glassware, and silverware.

Technical Tools

DishwasherFood Service

The Utility Worker is a key member of the culinary team at WCBR. They are responsible for washing pots, pans, plates, glassware, and silverware. They will also participate in maintaining sanitation standards in the work area. In all duties, they will ensure prescribed sanitation and safety standards are constantly practiced.

This is a part-time position with a starting pay range of $16.88 to $18.03 per hour. The shift options for this position are 8:00am to 4:30pm or 12:00pm to 8:30pm.

Dishwashing: Properly pre-rinse, pre-soak, rinse, wash and sanitize each type of plate, silverware, pot, pan, utensil, and glassware.

Make certain that all chemicals and supplies are properly used and stored.

Clean work area after every meal preparation.

Assist in maintaining proper food handling and storage procedures in accordance with guidelines.

Assist with trash removal and disposal.

Experience in the hospitality or restaurant industry preferred.

Overall knowledge and skills required to complete standardized tasks and learned routines associated with clearly defined procedures.

CPR Certification preferred (Can be obtained through WCBR)

High school diploma, GED or equivalent years of experience

Flexible scheduling

Tuition assistance (up to $3,000 per year)

Paid training