Kitchen Manager - Scratch Kitchen Fast Casual

NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager at our Scratch Kitchen Fast Casual location in Augusta. This full-time, on-site position is a fantastic opportunity for a passionate culinary professional to lead a dedicated team in a vibrant restaurant environment.

As the Kitchen Manager, you will oversee all kitchen operations, ensuring the highest standards of food quality and safety. You'll play a critical role in menu development, staff training, and inventory management, contributing directly to our mission of delivering exceptional dining experiences to our guests. We are proud to offer a competitive salary range of $60,000 - $70,000 annually, alongside benefits that support your professional growth and well-being.

• →Manage daily kitchen operations and staff scheduling
• →Ensure compliance with health and safety regulations
• →Oversee food preparation and presentation to maintain quality standards
• →Develop and update menu items based on seasonal ingredients
• →Train and mentor kitchen staff to enhance culinary skills
• →Maintain inventory and order supplies as needed
• →Monitor food costs and implement strategies to optimize profitability
• →Foster a positive and productive team environment

• Proven experience as a Kitchen Manager or similar role in the restaurant industry
• Strong understanding of food safety and sanitation regulations
• Excellent leadership and team management skills
• Ability to develop creative and innovative menus
• Proficiency in inventory management and cost control
• Exceptional communication and interpersonal skills
• Strong organizational and multitasking abilities
• Flexibility to work in a fast-paced environment