Restaurant Manager | Casual Dining Restaurant

Join us and build a restaurant that runs like clockwork.

We're looking for an experienced Restaurant Manager to lead our full-service casual dining operation in Bloomington, MN. You'll oversee daily operations, build an engaged team, and drive operational excellence while serving guests who keep coming back.

• Competitive salary of $65,000 to $75,000 annually, plus bonus potential
• Comprehensive Medical, Dental, and Vision coverage
• 401(k) retirement plan and generous Paid Time Off
• Real opportunity to grow with a respected hospitality team
• Supportive culture focused on strong management, team development, and guest satisfaction

• →Hire, train, and develop a reliable team across kitchen and front-of-house
• →Manage daily operations, scheduling, and inventory for high-volume service
• →Monitor food quality, safety standards, and operational consistency
• →Track budgets, labor costs, and P&L to meet financial targets
• →Build a positive team culture where staff and guests both thrive

• Proven experience managing full-service or casual dining restaurants
• Success hiring, training, and motivating restaurant teams
• Demonstrated ability to manage budgets and control labor costs
• Strong understanding of food safety and health code compliance
• Passion for hospitality and commitment to operational excellence

If you're energized by the hustle of a busy shift and excited to lead a strong team, we'd love to hear from you.