Food Service Jobs

Line Cook Reports to: General Manager/ KM Required Training/Experience/Education High School diploma or equivalent helpful, but not required. At least two years experience in a similar capacity Knowledge of basic restaurant hospitality and fully engaged, service minded attitude Minimum Qualification

Summary: Prepares food to order specification and according to the recipe,procedures, quality, and speed level requirements. Essential Duties and Responsibilities:Prepare food items according to our standards of quality, consistency andtime lines.Ensure compliance with all health codes and requireme

SUMMARY The Niemann Harvest Market Delicatessen Cook duties include but are not limited to providing excellent customer service, cooking recipes, gaining product knowledge and working in a safe manner while fostering the Niemann Harvest Market culture. ESSENTIAL DUTIES AND RESPONSIBILITIES Delivers

SUMMARY The Niemann Harvest Market Delicatessen Cook duties include but are not limited to providing excellent customer service, cooking recipes, gaining product knowledge and working in a safe manner while fostering the Niemann Harvest Market culture. ESSENTIAL DUTIES AND RESPONSIBILITIES Delivers

Lead a High-Volume Kitchen Team in Casual Dining Fayetteville, NC | Competitive Salary + Bonus Ready to command the kitchen in a thriving casual dining operation? We're looking for an experienced Kitchen Manager to oversee daily operations, mentor your culinary team, and maintain quality standards t

Looking for a Leadership position in Food Service? Do you have integrity, a positive can-do attitude, a strong character and able to work in a structured environment? Tigg's Canteen Services is looking to hire a Permanent Part-Time Lead Cook for Antrim County Jail in Bellaire MI. We offer a competit

Upper Crust Food Service is a premier hospitality partner delivering high-end, chef-driven dining solutions to over 750+ partners nationwide. While our footprint is expansive, we have intentionally maintained a culture that is small enough to care deeply to our employees and clients. We deliver elev

Who we are Lab37 Robotics , is a technology company focused on the development and deployment of robots designed specifically for direct-to-customer food production. Our mission is to revolutionize the food industry by creating innovative robotic solutions that enhance efficiency, quality, an

Responsible for creating a consistent quality product and culinary experience, while also providing exceptional customer service, presentation, and a clean and safe eating environment.Monday - Friday 7am - 3pm

Wage: $21.00 Hours of Work: Full-Time (35-40 hours per week) Location: Whitehorse, Yukon At Air North we believe that connecting people is more than just a business—it’s a mission. With every flight, we’re

Naked Farmer is a farm-to-table restaurant serving seasonal vegetables throughout Florida. We are a multi-unit restaurant group looking to build on a culture of driven curiosity and ambitious innovation, finding and implementing new solutions to offering a simple, healthy, affordable meal. Our missi

In the role of Sous Chef You will support Head Chef in managing all aspects of culinary operations, ensuring the efficient, high-quality delivery of food across multiple outlets within the venue. The Sous Chef upholds food safety and quality standards, manages kitchen staff, and assists in planning

Department:11903 Navicent Health Rehabilitation Hospital - Food and Nutrition Status: Full time Benefits Eligible:Yes Hours Per Week:40 Schedule Details/Additional Information: Various full-time scheduling, occasional weekends and holidays may be required. Pay Range:$20.80 - $31.20 Major Responsibil

Job Summary: The cook will maintain accurate and complete records and paperwork. Must be a TEAM player, in order to accomplish the end result, whether it is in preparation, service or clean-up. The menu for the adult line is primarily planned by the cook every week, this position maintains organizat

Overview Kensington Square, a DePaul Community Residence-Single Room Occupancy (CR-SRO) Program, is now hiring a PT Relief Cook! Under the supervision of the Dietary Director, the Cook prepares and serves meals in a timely manner and ensures they meet nutritional standards and are in recommended amo

Role Summary: The Cook is responsible for planning and cooking a variety of meals, ensuring compliance with food safety and sanitation standards, and fostering a positive dining experience for clients. Under the supervision of the Kitchen Manager, the Cook collaborates with kitchen staff to maintain

Be a part of your Local Hometown Favorite. You bring your great attitude and readiness to learn, and we’ll take care of the rest! The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program. Let us help you reach your full potential

WHO WE ARE Level99 is a sprawling playground designed for adults with over 50 life-sized mini-games where Players dodge axes, crack puzzles, and outsmart real-world challenges. Each game lasts about 1–4 minutes and is built for 2–6 people to play together. One ticket to Level99 unlocks access to all

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable AM Dishwasher for the Hilton Harrisburg in Harrisburg, PA. POSITION SUMMARY: OPERATES DISHWASHER TO PROPERLY CLEAN ALL DISHES AND COOKING UTENSILS USED IN THE KITCHENS,

Taco John's is hiring Cooks Competitive Pay, Flexible Hours, Food Discounts Are you energetic, dependable, and love working in a fast-paced, team-first environment? Taco John's on East Broadway in Council Bluffs is looking for Part-Time and Full-time Closing Cooks to join our crew. If you enjoy grea