Food Service Jobs

Metz Culinary Management @ Wyoming Seminary Upper School All Major Holidays Off Paid Time Off Vacation & Sick Time Uniforms & Meals Provided Must Pass Background Check Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who shares our passion

This is a catering cook position. Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 194

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, grill, and food prep stations

Job Description Job Title: Food Service Cook Department: Operations Reports To: Store Management Exemption Status (FLSA): Non-Exempt Job Summary: The Food Service Cook is responsible for preparing, cooking, and presenting Krispy Krunchy Chicken products in accordance with company standards and food

About Blank Street At Blank Street, we’re on a mission to become the defining food and beverage brand of our generation. From the very beginning, we’ve set out to add a spark to ordinary experiences through elevated products, attention-to-detail, and a commitment to making every moment memorable. We

Job Title: Restaurant Manager Location: Saudi Arabia Employment Type: Full-Time Job Summary The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of food quality, customer service, staff performance, and profitability. The role involves

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr

Metz Culinary Management @ Wyoming Seminary Upper School All Major Holidays Off Paid Time Off Vacation & Sick Time Uniforms & Meals Provided Must Pass Background Check Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who shares our passion

*Now hiring Full-Time and Part-Time Positions: Morning and Evening Availability Welcome!* Overview: The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel. Key Duties & Responsibilities: Maintain and strictly abide by State sanitation/Health regula

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager / Sous Chef at our upscale casual dining establishment in Orlando. This full-time, on-site position is perfect for passionate individuals looking to kickstart their culinary career in the vibrant restau

Job Description Job Title: Food Service Cook Department: Operations Reports To: Store Management Exemption Status (FLSA): Non-Exempt Job Summary: The Food Service Cook is responsible for preparing, cooking, and presenting Krispy Krunchy Chicken products in accordance with company standards and food

About Blank Street At Blank Street, we’re on a mission to become the defining food and beverage brand of our generation. From the very beginning, we’ve set out to add a spark to ordinary experiences through elevated products, attention-to-detail, and a commitment to making every moment memorable. We

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr

POSITION: Sous Chef FACILITY: Pensacola Bay Center DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Part-Time, Hourly, Non-Exempt LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of

Be a part of your Local Hometown Favorite. You bring your great attitude and readiness to learn, and we’ll take care of the rest! The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program. Let us help you reach your full potential

Job Description Job Title: Food Service Cook Department: Operations Reports To: Store Management Exemption Status (FLSA): Non-Exempt Job Summary: The Food Service Cook is responsible for preparing, cooking, and presenting Krispy Krunchy Chicken products in accordance with company standards and food

About Blank Street At Blank Street, we’re on a mission to become the defining food and beverage brand of our generation. From the very beginning, we’ve set out to add a spark to ordinary experiences through elevated products, attention-to-detail, and a commitment to making every moment memorable. We

Baker: QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin’. Quality Brand Group is a multi-store franchisee with a number of Dunkin’ locations in Arizona, Colorado, Florida, Nevada and Texas. At Quality Brand Group we take great pride in our abi

Asbury Heights is looking for cooking Superviser. Cafe stlye posistion. Must have a good personality. Help male the seniors smile through the day. This is a great opportunity for Culinary and Hospitality School Grads! Metz Culinary Management is growing and we have openings for Rock Star Cooks who s