Food Service Jobs

Vacature Sous-chef Ben jij een gedreven vakman of -vrouw met liefde voor koken en hospitality? Heb jij ervaring opgedaan in professionele keukens, misschien zelfs over de grens, en wil je jouw creativiteit kwijt in een keuken waar écht aandacht is voor smaak, presentatie én teamgevoel? Dan ben jij d

Looking for produce lead cooking? To work with the best London suppliers? Have a 9-day fortnight? and as much free coffee as possible? join the ultimate coffee hosts. Where great hospitality, quality products and brilliant people blend to enhance the coffee world for everyone (including you). We’ll

Job Summary Bern’s Steak House is a World-Renowned Steak House looking for a professional meat cutter to receive, trim, cut, monitor and responsibly store dry aged and fresh meats. Will require use of saw band, knowledge of cleaning and sanitizing equipment, shelves, coolers and work areas. Responsi

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea

Black Rock Oceanfront Resort in Ucluelet, BC is hiring a Cook 1 to join our year-round culinary team. We’re looking for an experienced cook who is confident running a station and supporting a smooth, organized service. This role suits someone who takes pride in consistency, communicates well with th

Join our team -We’re Hiring – junior Sous Chef (Restaurant Background) Location - Food hub We are looking for a passionate and experienced junior Sous Chef from a strong Restaurant background to lead kitchen operations and deliver exceptional dining experiences Key Requirements Applicant must have a

Rakas Restaurant & Bar is part of SantaPark Arctic World, a family-owned company with a big heart and passion for excellence. We excel in creating extraordinary experiences for our guests with our unique locations: SantaPark - Christmas Theme Park, exclusive Santa Claus Secret Forest – Joulukka, Hid

Private Chef – Winter Season (Niseko) Spend your winter in one of Japan’s most sought-after alpine destinations, creating exceptional dining experiences within a portfolio of premium private chalets. At H2 Life, we deliver personalised, high-quality stays for guests from around the world. As a Priva

Pod Zidom Bistro je restoran visoke bistronomije s fokusom na kvalitetne svježe namirnice i lokalna vina. Pod Zidom Bistro smješten je u samom centru Zagreba, u šarmantnoj ulici Pod Zidom. Već dugi niz godina vrlo je popularan među domaćim gostima, ali i međunarodno afirmiran uzastopnim uvrštavanjem

Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and

Join the Culinary Team at Astor Creek Country Club – Now Hiring Line Cooks! Astor Creek Country Club is seeking enthusiastic and dedicated Line Cooks to join our growing team. Located on Florida’s beautiful Treasure Coast in Port St. Lucie—one of the fastest-growing cities in the state—Astor Creek o

Join our team at Nick and Jake's as a Dishwasher and play a crucial role in maintaining a clean and efficient kitchen environment. Operate dishwashing equipment, clean and sanitize dishes and utensils, and assist with basic food preparation tasks. Ensure compliance with food safety regulations, main

Café Leon Dore is building a team of dedicated Baristas to join the team in London, reporting directly to the Café Manager. Our Baristas will be responsible for running all front of house operations whilst delivering an exceptional guest experience. Duties & Responsibilities Perform opening and

Description About the 500 Club The 500 Club is a unique sports and entertainment complex whose mission is to provide an atmosphere that fosters fun, friendship, and community for all ages. Centered around our newly renovated 18-hole golf course, The 500 Club is so much more than a traditional golf c

Job Overview: The Catering & Restaurant Head Chef is responsible for overseeing all culinary operations within the catering and restaurant divisions. They lead the kitchen team, develop menus, ensure high-quality food preparation, maintain food safety standards, and manage costs to deliver exception

Seeking an experienced cook to work in a fast-paced restaurant. Come join our team at The Market on Court House Square in the beautiful historic district of Hinton, WV. The restaurant features a variety of cuisine and specials including brick oven pizzas, fresh burgers, homemade soups, salads, steak

Learn More about the Restaurant DISHWASHER (SUMMER) Company Mission Our purpose is to bring people together—creating great experiences, enriching the lives of our guests and staff, and making our community a more wonderful place. Through genuine relationships and quality food made with real ingredie

Accolades with an Award-Winning Hotel Five-Time #1 Best Historic Hotel in America-USA Today (2021 – 2025) #1 Best Historic Hotel and Best Social Media-Historic Hotels of America 2025 Preferred Hotels & Resorts in Pennsylvania-S. News and World Report Voted Best Hotel in the Lehigh Valley-TripAdvisor

Pay rate: $18.45 per hour paid weekly Paid benefits: Time off, health and wellness and pension fund Three shifts available - Breakfast (varies between 5-9AM), Lunch (varies between 10AM-2PM) or Dinner (varies between 3:30-9 PM) Position Summary Food Service Worker works under the direction of

Dishwasher Job Title: Dishwasher Reports To: General Manager FLSA Status: Non-Exempt Summary: A dishwasher cleans dishes and ensures they are clean and sanitary. Restocks clean dishes to be used again. Essential Duties and Responsibilities include the following. Other duties may be assigned. Washes