Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations
Unleash your culinary talents at Nick and Jake's as a Line Cook/Prep Cook! Prepare and cook dishes with precision, excel in prep tasks, and ensure exceptional quality. Thrive in a fast-paced kitchen, uphold food safety standards, and foster collaboration with the culinary team. If you have a passion
The Role For both the pre-opening and on a daily basis, assist in the food planning and operation of An Dining Assist the Head Chef in purchasing and receiving for An Dining Actively cook and assist staff in all kitchen stations Help with menu development with the Head Chef Oversee cost control of o
The Food Service Supervisor performs and directs overall restaurant management. The ideal candidate is an energetic leader who displays operational excellence in every area, as well as trains employees. S/he will be responsible for inventory, ordering, and money control systems and will be the point
Our franchise organization, Vitall Partners, LLC , is currently seeking energetic, friendly individuals to join our team! The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization
We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced culinary environment. The dishwasher’s duties include removing soiled plates and flatware from tables, washing them thoroughly. They may also restock items, unload delivery trucks, help prepare
Having 3 years restaurant experience, applicant must be capable of managing the daily operation of high volume restaurants, must have proven supervisory skills including producing bottom line results through control of assets, training and motivating staff, quality assurance and maintenance of high
Are you ready to make a difference in the life of a senior? Calyx Living is actively seeking an energetic Cook for our assisted living community located in beautiful North Durham off the Eno River and just minutes from Duke University, the Durham Bulls Athletic Park and the American Tobacco Campus i
Overview South Florida’s beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave is home to th
The overall scope of the job includes working in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. The successful candidate will have a passion for creating culinary masterpieces and providing an exceptional dining experience for our guests.
Baker: QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin’. Quality Brand Group is a multi-store franchisee with a number of Dunkin’ locations in Arizona, Colorado, Florida, Nevada and Texas. At Quality Brand Group we take great pride in our abi
Cool under pressure? Cool, let’s do this. Marlow’s Tavern is hiring for Prep, Sauté, Grill and Fry Cook. You love working with fresh food and great people. You shine in the kitchen. And you take pride in what you do. What You’ll Do: -Treat guests to a one-of-a-kind Marlow’s great food -Provide world
A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to: Serve the freshest and most delicious food & beverages Provide exceptional guest service Maintain impeccably clean & safe
NS Group is seeking a creative and technically accomplished Pastry Chef for a luxury hotel in Zanzibar. The role is responsible for managing all pastry and bakery operations, overseeing the production of desserts, pastries, breads, and confectionery items, and leading the pastry team to deliver outs
Summary Oversees the daily back of house (BOH) operations for catering events on campus Essential Job Functions Supervises and assists with setting up the kitchen at events, producing catering food and breaking down the kitchen for events Follows standardized recipes and procedures to cook food, set
This is a catering cook position. Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 194
About Us: Cotton Holdings, Inc. is a diversified holding company with subsidiaries that provide world-class services in property restoration, construction, logistical support, and culinary services. Cotton Culinary delivers top-tier catering solutions for large-scale events, disaster relief, and eve
Description NextGen Hospitality Solutions is searching for a Fast Casual Restaurant Manager to join our thriving team in Tampa. This full-time, on-site role offers an exciting opportunity to lead a fast-paced environment while contributing to our mission of delivering exceptional dining experiences.
WSP est le leader mondial de l’ingénierie, spécialisée dans les infrastructures, le transport, l’environnement, l'eau, l'industrie, l’énergie et le bâtiment. WSP a une vision claire de la façon dont elle veut contribuer à améliorer le monde, en redonnant leur place aux communautés et en soutenant ce
Position: Line Cook Location: Eagle Trace Golf Club, Coral Springs, FL Department: Food & Beverage, BOH Reports To: Head Chef/F&B Manager Position Type: Part-Time Eagle Trace is a semi-private golf and country club known for providing exceptional dining experiences to our members and guests. We prid
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