Food Service Jobs

Bubba is looking for an experienced line cook for full time hours in our PM shifts. At least 1 year experience as a line cook in a full service restaurant is required for this position. This is a very fast paced, high volume kitchen so previous comparable experience is necessary. Starting wage is $1

Our franchise organization, Vitall Partners, is currently seeking energetic, friendly individuals to join our team! The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshn

WERDE EIN TEIL VON GOOD BANK Zur Verstärkung unseres Küchen-Teams suchen wir ab sofort eine/n engagierte/n Mitarbeiter als Spülkraft/Reinigungshilfe. ENG Non German speakers welcome!To strengthen our kitchen team, we are looking for a committed employee as a dishwasher/cleaning aid with immediate ef

Job Summary Prepares, bakes, and cooks, such as meats and pastries. Cleans and maintains kitchen work areas and restaurant equipment and utensils. General Accountabilities Inspects and clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices. Ensures food is

Prep Cook Reports to: General Manager/ KM Required Training/Experience/Education High School diploma or equivalent helpful, but not required. Former culinary schooling preferred At least two years experience in a similar capacity Knowledge of basic restaurant hospitality and fully engaged, service m

Cool under pressure? Cool, let’s do this. Marlow’s Tavern is hiring for Prep, Sauté, Grill and Fry Cook. You love working with fresh food and great people. You shine in the kitchen. And you take pride in what you do. What You’ll Do: -Treat guests to a one-of-a-kind Marlow’s great food -Provide world

Sous Chef – Scratch Kitchen | No Late Nights Compensation: Competitive Salary + Excellent Benefits About the Opportunity Are you passionate about scratch cooking, developing great teams, and delivering exceptional food in a high-volume kitchen—without the late-night lifestyle? We're looking for an e

SUMMARY The Niemann Harvest Market Butcher Shop Meat Clerk duties include but are not limited to providing excellent customer service, weighing, wrapping and pricing meat, gaining product knowledge, rotation of product, merchandising, controlling shrink and working in a safe manner while fostering t

Now Hiring: Full-Time Lead Cook Grand Traverse County Jail | Traverse City, Michigan Join the Tigg's Canteen Services Team! Are you an experienced food service professional looking to take the next step into a leadership role? If you're dependable, motivated, and enjoy working in a fast-paced, struc

Role Description: The Banquet Sous Chef is responsible for delivering high quality food products in our restaurants, at events or in-room dining. Our Sous Chef will assist in directing culinary operations on a daily basis to prepare and deliver high quality menu items and lead daily kitchen operatio

Part-Time Line Cook I | Useless Bay Golf and Country Club Create menu magic and make hungry people happy. Showcase your skills by preparing new menu items and daily preparation requirements, providing guidance to line cooks, conducting inventories, and ensuring sanitary and well-maintained food prep

Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit of innovation, striving to create a sustainable food system that strengthens th

Our client is a renowned fine dining restaurant in Malta, specialising in premium steaks, exceptional cuisine, and an outstanding wine selection. They are committed to delivering an elevated dining experience through impeccable service, attention to detail, and genuine hospitality. Position Summary

About us De L’Europe Amsterdam is one of the most iconic five-star hotels in the Netherlands, located in the heart of Amsterdam. Our culinary offering spans the All-Day Dinning, Events, In-Room Dining and Bars. Each with its own character, together forming a broad and varied operation. We are lookin

This is a new account located Haddon Heights, and we are looking for someone that is going to give the account love and attention it deserves. In this role you will be overseeing a kitchen staff of 2 and managing ordering and inventory of products as well as some additional administrative tasks and

About Ascension Coffee At Ascension, we seek out the most beautiful coffees in the world, delivering wonder and delight in every cup. We are dedicated to sourcing coffee responsibly, with a focus on supporting women farmers. Our coffee is carefully roasted to accentuate its unique qualities, and we

COOKS-PREP COOKS APPLY: ONLINE: (www.raffertys.com/careers) TEXT2APPLY: raffertys to 85000 Rafferty’s Restaurant & Bar is a full-service restaurant concept with a 40-year history, a “made-from-scratch” menu, and that promotes a Friendly and Professional work environment. Rafferty’s Restaurant & Bar

Benefits: Health insurance Paid time off Vision insurance 401(k) 401(k) matching Dental insurance We are seeking an exceptional Restaurant Manager to guide The Line DC to its fullest potential. This is a pivotal leadership role for an individual who leads with integrity, vision, and a commitment to

Loisium Hôtel & Spa en Champagne Entité phare et déjà implantée en Autriche, LOISIUM est désormais présent en France au cœur de sa mythique région Champenoise (Mutigny 51) Au LOISIUM Hôtel & Spa Champagne, il y a 101 chambres et suites décorées avec raffinement par des designers français de renom où

We are seeking an experienced and passionate Restaurant Manager to lead our teams and uphold the exceptional standards of Ferilli’s Hospitality Group. The Restaurant Manager will oversee all aspects of restaurant operations, aiming for the highest service level and ensuring the highest quality of fo