*This is a Work Experience (work-based learning) position available through Workforce Solutions Coastal Bend. All candidates will be considered after program eligibility is determined. Job Title: Cook Position: Temp, FT, 6am-4pm, Monday-Friday Location: Agua Dulce Second Chance Employer: No Pay Rate
All A-Level employees are welcome and encouraged to apply! If you are not currently designated as an A-Level employee, we will not be considering your application. We have the best pay and benefits in the restaurant business: Our Kitchen Managers earn between $24 - $25/hr! Our health insurance is am
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Are you a structured and operational kitchen leader who thrives with both professional responsibility and administrative tasks? Furukroa is seeking a professional and engaged Head Chef who combines solid culinary expertise with clear leadership and strong system understanding. We are looking for som
Rock N Water Cook Position Overview The cook's role is to oversee the kitchen, prepare meals, supervise staff and ensure guests have an excellent experience during their scheduled shift. Essential Functions: Food preparation, making meals (including special dietary needs), and cleaning up in a timel
Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and
Conduct R&D baking test Perform tests in the lab, on pilot installations, and assist with plant trials and initial runs Create product samples for int...
Internal/External Job Posting Relief Chef Bargaining unit position ABOUT THE STOP: The Stop Community Food Centre is a leading-edge and nationally respected non-profit organization that has been providing innovative programs and advocacy to address problems of hunger and inequality for over 40 years
Arroyo Trabuco Golf Club is a public-access daily fee golf course and includes a full-service restaurant and banquet space for weddings, company meetings, or any other celebration. We are dedicated to providing memorable experiences through our passion for service while cultivating our deeply rooted
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. *****A minimum of 4 years of Management experience in a fine dining restaurant is required to be considered.***** Position Title: Restaurant Manager Reports to: General Manager Are you ready for the
Learn More about the Restaurant Job Summary: Toss the dough, flip the burgers, chop the salads—this isn't your run-of-the-mill kitchen line! Grab an apron and join a talented group of cooks dedicated to quality food and community. Our Mission: To create great experiences for everyone we meet, enrich
Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shif
Calling all aspiring Rotters! Do you want to taste the best wines in the world every day? Do you want to be part of our world class training programme? Do you want to join a team of enthusiastic wine lovers? If the answer is yes, read on. Sommelier You’ll have spent a few years working at a restaura
Baker Job Summary An Atticus Baker prepares handmade baked goods in our commissary bakery for our two retail stores, wholesale, and catering, using only regionally grown grains and flour. We use no white flour here. A baker must learn the details and application of different grains and how they impa
Position Summary Culinary Arts is a calling, a passion. Our residents and patients look forward to their meal times and have high expectations of our nutrition staff. We are searching for an experienced and enthusiastic Cook to create fresh, delicious meals for our patients and residents. Utilize yo
About Soi&Co. Soi&Co. is a soy-centred, 100% vegan café in Berlin-Mitte, serving specialty coffee, matcha and handmade vegan pastries. Our mission is to create thoughtful everyday experiences through innovative plant-based food, quality and genuine hospitality. We are looking for a reliable Kitchen
Ensure all dishes, cutlery, and glasses are properly sanitized before further use Clean kitchen tools and appliances properly before use Clean kitchen floors, storage areas, and take out the trash Keep cupboards and storage area clean and organized
Job Summary Prepares, bakes, and cooks, such as meats and pastries. Cleans and maintains kitchen work areas and restaurant equipment and utensils. General Accountabilities Inspects and clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices. Ensures food is
Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and pro
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