Food Service Jobs

Restaurant Cook Are you an experienced line cook that works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training p

Does the opportunity to make an impact on someone's special day excite you? Do you believe an event is only as successful as the camaraderie of the team executing it? Are you comfortable working seamlessly with both front-of-house and back-of-house teams? Do you enjoy variety and thrive in an enviro

Levantin is a Middle Eastern bistro on Værnedamsvej, the street locals call "Little Paris". We are a celebration of the warm, local and vibrant hospitality that runs through both the Levantine kitchen and the classic bistro: bread pulled fresh from the oven, mezze built around the season, live fire,

La direction régionale des douanes à Ajaccio est l’une des quatre directions régionales que compte la direction interrégionale des douanes de Provence-Alpes-Côte d’Azur et de Corse. Avec un effectif d’un peu plus de 90 agents, la Douane Française en Corse perçoit les droits et taxes sur les marchand

Hourly Rate: $31.69 About Sensei: Founded by Dr. David Agus and Larry Ellison, our ecosystem of products and experiences is designed with one intention: to empower you to grow well and lead the world toward greater wellbeing. Based on Dr. Agus’ philosophy, Sensei believes w

Qui sommes-nous ? : Créée en 2016, KICKMAKER est une communauté de talents aux profils pluridisciplinaires et complémentaires, animés par la même passion pour le développement de produits high-tech et les défis d'industrialisation. Présents en France, en Chine et aux Etats-Unis, notre communauté com

Accountability Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality st

Looking for line cooks with experience that need a stable job in a good work environment. Job Type: Full-time Pay: $14.00 and up Schedule: 8 hour shift Experience: cook: 3 year (Preferred) Restaurant: 3 year (Preferred) Line Cook: 3 year (Preferred) License: food handler certificate (Preferred) Pay

Vous aimez accompagner des clients exigeants dans la création d'expériences produit haut de gamme ? Nous recherchons un(e) Chef(fe) de projet senior pour intervenir sur des sujets ambitieux et stratégiques, où rigueur, sens du détail, anticipation et hauteur de vue sont indispensables. Chez Source.p

Pizza is 10/10 but MAKING pizza.... 11/10 - would recommend Andolini's is hiring EXPEDITERS for our location on Cherry Street. We sling pizza and libations, but we're most known for making dreams come true. And we want YOU to be part of the magic.Andolini's is a small, family owned business that tak

Job Description We are seeking a Banquet Manager to join Sodexo Live! at The Conference Center at Waltham Woods. This facility is a state-of-the-art, full-service conference center located in the technology corridor surrounding Boston. With 17,000 square feet of dedicated meeting space, a 180-seat a

A warm, active family in Kentfield is looking for a skilled cook to take ownership of their kitchen. This is a well-established, professionally staffed household with young children, and the family is ready to hand meal planning and food prep over to someone who can truly run with it. Their goal is

Dietary Aide/Dishwasher: The Dietary Aide/Dishwasher is primarily responsible for preparing and serving meals according to cycles menu, monitoring methods of food handling, preparing meal service, and performing assigned work and cleaning routines for the Dietary Department while maintaining complia

We’re hiring: Head Chef At Aqua Expeditions, we are passionate about providing exceptional levels of service to our guests. We take pride in pampering our guests and ensuring that their time with us creates a trip of a lifetime. The Aqua experience is carefully curated by a team of talented individu

About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small-batch copper kettles. We work directly with a dedicated group of Michigan farmers and foragers who gr

Common House is seeking a dedicated and motivated culinary professional to join our kitchen leadership team as a Pastry Chef. The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and elevated dining experience for members and guests across all Common House fo

Benefits: Paid time off Training & development 401(k) 401(k) matching Bonus based on performance Position Overview: We are seeking an experienced Restaurant Manager to oversee the daily operations of our dining establishment. The successful candidate will be responsible for ensuring operational exce

Tes missions - Pourquoi nous avons besoin de toi Tu rédiges des notices et des études d’impact sur l’environnement (NIE/EIE) ; Tu effectues des prestations de suivi environnemental de la phase de réalisation (SER), y compris du suivi pédologique de chantier (SPC) ; Tu contribues à la partie environn

Craft Unforgettable Experiences Among the Vines Nestled among endless rows of vines and lush gardens, Good Earth Winery is more than just an award-winning destination—it’s a place where rustic elegance meets warm, heartfelt hospitality. From nationally and internationally acclaimed wines to farm-fre

Seeking an experienced Sole Chef for a 40m Westport. This is an excellent opportunity to join a program with a great American owner and a professional multinational crew of 7. The yacht operates heavily throughout South Florida and the Bahamas and is based year-round in West Palm Beach. Ideal candid