Food Service Jobs

beyondgrad·United States·On-site

Demi Chef

The placement opportunity includes the following departments and positions: Department: Orientation Position: Orientation Duration: 0.5 month Job Description: [FIRST NAME] will receive an orientation to the company and the local community which includes learning about our company’s customers, cultur

careers-ucfs·United States·New York·On-site

Head Chef

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and pro

hollandamericaprincess·Copper Center, Alaska, Copper River Princess Lodge

Cook, Prep - 2026

Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation. Be a part of creating culinary experiences for guests and team members. Prepare carefully crafted dishes with elevated standards of quality and presentation. Provide reliability, dependability, and a positive attitude in

alterra·United States·Bridgeport·On-site

F&B Sous Chef

Seasonal Classic, consistent quality from a winning team! Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50

brasstownvalley·Young Harris·On-site

Dishwasher/Prep Cook

Dishwasher / Prep Cook Join the Team at Brasstown Valley Resort & Spa! Looking for a rewarding opportunity in a beautiful resort setting? Brasstown Valley Resort & Spa is seeking an energetic and dependable Dishwasher/Prep Cook to join our culinary team. Whether you're building a career in hospitali

Fisnr·United States·Carmel·On-site

Savory Line Cook

Savory Line Cook Job Description The Savory Line Cook is responsible for preparing, cooking, and plating savory menu items while maintaining the highest standards of food quality, safety, and sanitation. This role requires strong culinary skills, attention to detail, and the ability to work efficien

g2g·United States·Las Vegas·On-site

Cook

Job Description - CookReport To: General Manager, ManagerJob Summary Prepares, cooks and presents food to order, adhering to company food preparation and timing standards. Job Functions Prepares, cooks and presents food to order, following established company standards. Completes assigned "prep work

hascoinvest·Belgium·Energreen Tongeren·On-site

Chef de Projet Service

Votre défi Au sein de notre équipe B2C, vous êtes responsable du service après-vente et du support destiné aux clients particuliers disposant d’une installation photovoltaïque, d’une batterie domestique et/ou d’un système de gestion de l’énergie (EMS). Vous accompagnez nos clients dans la résolution

crew-life-at-sea·South Africa·Cape Town·On-site

Butcher

Key Responsibilities: - Receive and inspect all incoming meat and seafood products - Prepare and cut meat and seafood according to specific cuts and portions - Ensure all products are properly stored and rotated to maintain freshness - Maintain a clean and organized work area, following all food saf

hotelco51·United Kingdom·Inverness·On-site

Head Chef - AC Hotel by Marriott Inverness

Head Chef - AC Hotel by Marriott Inverness Location: Inverness, ScotlandContract: Full-TimeSalary: up to £45000 per year Relocation Support: Temporary accommodation available to help you get settled We are looking for an enthusiastic, energetic Head Chef at the AC Hotel by Marriott Inverness. The He

tsfr-olgas·United States·Clinton Twp·On-site

Cook - Olga's Kitchen

A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to: Serve the freshest and most delicious food & beverages Provide exceptional guest service Maintain impeccably clean & safe

wspfrance·Lyon / Hybride·Hybrid

Chef(fe) de projets Sites et sols pollués (H/F)

WSP est le leader mondial de l’ingénierie, spécialisée dans les infrastructures, le transport, l’environnement, l’énergie et le bâtiment. WSP a une vision claire de la façon dont elle veut contribuer à améliorer le monde, en redonnant leur place aux communautés et en soutenant ce qui est vraiment im

chgcareers·United States·Atlanta·On-site

Line Cook - The Iberian Pig - Buckhead

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our t

cottonholdings·United States·Jacksonville·On-site

Kitchen Assistant

As a Kitchen Assistant, you’ll play a critical role in ensuring the success of our banquet operations by supporting the team in food preparation, kitchen cleanliness, and service efficiency. You’ll be responsible for maintaining kitchen sanitation standards, assisting in meal preparation, and ensuri

carmensgroup·Canada·On-site

Line Cook - Work in Beamsville (signing bonus available)

Craft Unforgettable Experiences Among the VinesNestled among vineyards and lush gardens, The Good Earth Food and Wine is an award-winning destination where rustic elegance meets elevated, seasonal cuisine. Recognized as a Top 100 Restaurant in Canada, our culinary experience driven by fresh, local i

carter-hospitality-group·Tx-Johnson City-·On-site

Lead Line Cook

Located in Johnson City, Texas, Carter Creek Winery Resort & Spa offers authentic Texan hospitality. In addition to a premiere winery inspired by a founding family of Texas Wine Country, the Carter Creek Winery Resort & Spa features a Restaurant/Brewery along with banquets and other special events t

compassbusinesssolutionsinc·United States·Washington·On-site

Restaurant Manager

About the RoleAn exclusive opportunity awaits a poised and meticulous Restaurant Manager to join a premier private members’ club in the heart of Washington, DC. Catering to a discerning UHNW clientele, this role is a cornerstone of our front-of-house leadership. You will be instrumental in curating

altiussearchgroup·United States·Atlanta·On-site

Senior Sous Chef

We’re partnering with a well-known, lifestyle-driven hotel in Atlanta seeking a Senior Sous Chef to serve as the #2 leader in the kitchen, reporting directly to the Executive Chef. This is a hands-on leadership role focused on driving execution, maintaining standards, and supporting day-to-day kitch

saltandsmoke·Ellisville·On-site

Line Cook - Salt + Smoke- Ellisville

ABOUT SALT + SMOKE: If you’re passionate about great food, great people, and delivering outstanding experiences, apply today! We can’t wait to meet you and see how you can make happy happen at Salt + Smoke! The team at Salt + Smoke have been passionate about treating meat right for years and are exc

ajocinternational·Canada·Havre Boucher·On-site

FOOD SERVICE SUPERVISOR